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Charlotte

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1928 South Blvd, Suite 200
Charlotte, NC 28203 - Get Directions

  • (704) 251-4050
  • Hours [+]

    Dinner
    Sunday - Wednesday: 5:00 pm - 10:00 pm
    Thursday - Saturday: 5:00 pm - 11:00 pm

    The Sure Thing
    Available Monday-Saturday | Three Courses $44
    Not For Private Events

    Restaurant Week Dinner
    July 21 - 30, 2017
    $35 Per Guest Plus Beverages, Tax & Gratuity

Dinner

Starters

  • Cheesesteak Eggrolls

    Sweet & Spicy Chili Sauce & Honey Mustard

  • Seared Rare Ahi Tuna

    Pickled Ginger & Spicy Mustard Sauce

  • Crispy Shanghai Calamari

    Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions

  • Lump Crabcake

    Cabbage Slaw & Roasted Garlic Tartar Sauce

  • Jumbo Shrimp Cocktail

    Cocktail Sauce & Lemon

  • Oysters On The Half Shell

    Cocktail Sauce, Horseradish & Saltines

Soups & Greens

  • French Onion Soup

    Gruyère, Swiss & Parmesan Cheese

  • Shrimp & Lobster Bisque

    Shrimp, Lobster, Sherry & Cream

  • Market Fresh Greens

    Cherry Tomatoes, Radish, Shaved Gruyère Cheese & Shallot-Dijon Vinaigrette

  • Iceberg Lettuce Wedge

    Vine Ripe Tomatoes, Crumbled Blue Cheese & Blue Cheese Dressing

  • Caesar Salad

    Heart of Romaine, Shaved Parmesan, Toasted Crouton, Creamy Caesar Dressing & Anchovies

  • Add a Caesar, Wedge or Market Greens Salad to any entrée:

  • Steakhouse Salad

    Broiled Sliced Strip Steak, Deviled Egg, Mixed Greens, Avocado, Bacon, Parmesan, Blue Cheese & Lemon-Horseradish Dressing

  • Tableside BLT Salad

    Arugula, Vine Ripe Tomatoes, Crisp Bacon, Blue Cheese & Sweet Basil Vinaigrette

Sullivan's Bone-In Cuts

  • Long-Bone Berkshire Pork Chop 16oz

    Chipotle Peach Salsa

  • Bone-In Filet 14oz

  • Bone-In Ribeye Cowboy Cut 22oz

  • Wagyu Strip 16oz

  • Dry-Aged Long-Bone Ribeye 26oz

  • Roasted Rack of Lamb

    Grain Mustard-Rosemary Glaze

House-Cut Steaks

  • Filet Mignon

    8oz / 12 oz

  • New York Strip 12oz

  • Ribeye 16oz

Fresh Seafood & Chicken

  • 1 Pound Lobster Tail

    Simply Broiled, Carved Tableside & Served with Drawn Butter

  • Broiled Salmon Rockefeller

    Fresh Sautéed Spinach, Crabmeat, Béarnaise Sauce & Crisp Bacon

  • Seared Ahi Tuna

    Cajun Spice Rubbed, Cucumber Noodles & Spicy Mustard Sauce

  • Pan-Seared Sea Bass "Hong Kong Style"

    Baby Bok Choy & Sherry-Soy Glaze

  • Wild Caught King Crab Legs

    1lb, Steamed, Melted Butter & Lemon

  • Broiled Halibut T-Bone

    Citrus Basil Butter

  • Roasted Balsamic Chicken

    Wild Mushroom Couscous & Cipollini Onions

Enhance Your Entrée

  • Select a Complimentary Sauce of Your Choice

    Béarnaise, Bourbon Peppercorn, Bordelaise or Sullivan's Signature Steak Sauce

  • Oscar Style

    Lump Crab, Asparagus & Béarnaise

  • Signature Butters

    Cajun, Gorgonzola Garlic, Cabernet Goat Cheese

Side Dishes

  • Baked Potato

    Dressed Tableside

  • White Cheddar Au Gratin Potatoes

  • Three Cheese Mac

    Garlic Butter Crust

  • Garlic Horseradish Mashed Potatoes

  • Wild Steakhouse Mushrooms

  • Fresh Broccoli

    Hollandaise Sauce

  • Grilled Asparagus

  • Shaved Brussels Sprouts

    Caramelized Onions & Smoked Bacon

  • Cream Style Spinach

  • Whole Roasted Cauliflower

    Caper Vinaigrette Drizzle

Desserts

  • Key Lime Pie

    Raspberry Sauce

  • Crème Brûlée

    Tahitian Vanilla Bean

  • New York-Style Cheesecake

    Graham Cracker Crust & Fresh Strawberries

  • Chocolate Meltdown

    Tableside Presentation. Hot Chocolate Sauce and Ganache Dome reveal a Flourless Chocolate Torte, Chocolate Mousse & Fresh Raspberries

  • Bananas Foster Bread Pudding

    Caramel Sauce & Vanilla Bean Ice Cream

SOUPS & GREENS

  • Shrimp & Lobster Bisque

  • Iceberg Lettuce Wedge

  • Market Fresh Greens

  • Caesar Salad

ENTREES

  • FILET MIGNON* 6OZ

    Garlic Horseradish Mashed Potatoes & Bordelaise

  • SLICED NEW YORK STRIP* 8OZ

    Au Gratin Potatoes, Crispy Onion Straws & Bourbon Peppercorn Sauce

  • SIMPLY BROILED SALMON*

    Grilled Asparagus & Charred Lemon

  • --INDULGE--

    For just a little extra, elevate your Sure Thing with one of the following enhancements.

  • 8OZ FILET MIGNON*

  • 12OZ NEW YORK STRIP*

  • 12OZ FILET MIGNON*

  • 16OZ NEW YORK STRIP*

  • *Not Available for Private Events

DESSERTS

  • New York-Style Cheesecake

  • Key Lime Pie

  • Bananas Foster Bread Pudding

Bar Menu

  • STEAK FLATBREAD

    Blue Cheese, Cherry Peppers, Mozzarella & Balsamic Glazed Onions

  • AHI TUNA NACHOS

    Avocado Habañero Salsa, Crispy Wontons

  • SRIRACHA GLAZED SHRIMP

    Sweet & Spicy Chili Glaze, Sesame Seeds & Chives

  • CHEESESTEAK EGGROLLS

    Sweet & Spicy Chili Sauce & Honey Mustard

  • ROASTED GARLIC MEATBALLS

    Wild Mushroom Ragout & Melted Fontina Cheese

  • LOADED POTATO TOTS

    Bacon, Chives, Cheddar Cheese & Truffle Aioli

  • BLUE CHEESE CHIPS

    Melted Blue Cheese & Scallions

  • BAR BURGER

    American Cheese, Lettuce, Tomatoes, Red Onions, B&B Pickles, Brioche Bun & French Fries

  • SESAME CHIVE SALMON

    Steamed Spinach, Sherry-Soy Glaze

  • TAVERN SLICED STEAK

    Garlic Horseradish Mashed Potatoes, Thin Green Beans & Bordelaise

$35 Per Guest, 3-Courses

  • Plus Beverages, Tax & Gratuity

Starters

  • CAESAR SALAD

    Crisp Romaine Leaves, Parmesan, Creamy Caesar Dressing & Fresh Croutons

  • ICEBERG LETTUCE WEDGE

    Vine Ripe Tomato, Crumbled Blue Cheese & Blue Cheese Dressing

  • SHRIMP & LOBSTER BISQUE

    Shrimp, Lobster, Sherry & Cream

  • FRESH MARKET GREENS

    Mixed Greens, Fresh Seasonal Vegetables & Vinaigrette

Entrée Selections

  • HAND-CUT FILET MIGNON | 8oz

  • NEW YORK STRIP | 12oz

  • ROASTED CHICKEN

    Balsamic Reduction

  • SALMON ROCKEFELLER

    Lump Crab, Béarnaise & Bacon

Desserts

  • NEW YORK-STYLE CHEESECAKE

    Graham Cracker Crust & Fresh Strawberries

  • BANANAS FOSTER BREAD PUDDING

    Vanilla Ice Cream & Caramel Sauce

  • ICE CREAM OR SORBET

    Chef's Daily Tastes

Featured Beverages

  • The Knockout Martini

  • Sullivan's Cabernet Sauvignon

Signature Side Dishes - $7

  • CREAM STYLE SPINACH

  • STEAKHOUSE SKILLET MUSHROOMS

  • GARLIC-HORSERADISH MASHED POTATOES

  • BROCCOLI HOLLANDAISE

  • BAKED POTATO

Pairings

  • OSCAR STYLE

    Lump Crab, Asparagus & Béarnaise

  • COLD WATER LOBSTER

    7oz Half-Tail

Signature Sauces - $2

  • Madeira Mushroom Sauce

  • Bourbon Peppercorn Sauce

  • Béarnaise Sauce

  • Bordelaise Sauce

Signature Butters - $3

  • Gorgonzola Garlic Butter

  • Cabernet Goat Cheese Butter

  • Cajun Butter

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